Smoked Trout Smørgel (113 g / 4 oz)



Our exquisite Smoked Trout Smørgel is a delightful blend of flavours crafted from our own home-grown rainbow trout, raised with care on our farm in Mere, Wiltshire, UK. Our skilled team hot smokes the trout to perfection in our farm’s kitchen, infusing it with a rich, smoky flavour that is simply irresistible.


This 113 g (4 oz) jar combines our smoked trout with a medley of irresistible ingredients, including crisp textures of finely chopped gherkins, capers, and red onions, all enveloped in a luscious, creamy mayonnaise. The result is a harmonious balance of flavours that will elevate your taste buds to new heights.


Versatile and convenient, our Smoked Trout Smørgel is perfect for your morning toast, a topping for baked potatoes, or a dip for your favourite crackers and vegetables. It’s also a fantastic addition to sandwiches, wraps, and canapés.
At Mere Trout, we are committed to providing our customers with the highest quality products, using only the freshest ingredients and traditional smoking methods. With a 10-day shelf life and the ability to freeze for up to 3 months, you can enjoy this gourmet spread at your leisure.


Experience the gourmet flavours of Mere Trout in the comfort of your own home. Order your Smoked Trout Smørgel today and elevate your culinary experience.


After leaving the farm, Smørgel has a ten-day shelf life and can be frozen at home for up to three months.

Additional information


Hot smoked rainbow trout (50%), Mayonnaise, Gherkins, Lemon, Parsley, Capers, Onions

Nutritional (per 100 g)

Energy: 765 kj / 182 kcal
Protein: 11.7 g
Fat: 7.1 g of which saturates 0.8 g
Carbohydrate: 17.4g (of which sugars 2.2g)
Salt 1.17 g

Shelf life

10 days


Keep the fridge at 5°C or below


Can be frozen at home for up to 3 months

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